Members and their guests enjoy first class British cuisine from the club’s kitchens prepared by our award winning head chef, Mark Leach and his brigade. Mark’s extensive repertoire featuring the finest seasonal produce is offered in various menus in the dining room, drawing rooms and function rooms of the clubhouse. Sample menus are shown in the following references to the Dining Room, East India Room and Waterloo Room, for private functions please see the Banqueting tab of the website.
In the club’s impressive Dining Room, Chef presents an a la carte menu, daily changing table d’hôte menu, lunchtime favourites, wonderful desserts and cheeses.
To accompany great cooking is a superb range of wines. The wine sub-committee and our head sommelier take great care to select fabulous wines, much of which is brought en primeur and arrives direct from the vineyard to our cellars.
The current wine list can be accessed using the below link. If you see a premium bottle of wine that you would like decanted for your table please email email@example.com for Peter, Maitre d’, to pass on to Eric our head sommelier.
The club table in the Dining Room ensures no member need dine alone and is able to engage in lively conversation with fellow members, be they international travellers, younger members, businessmen or retired.
Combine all of the above with skilled, friendly and attentive service under the direction of maitre d’, Petar Vasilev and there is little wonder why the club’s dining has an enviable reputation in clubland.
|Monday to Friday||6.45am – 10am|
|Saturday||7.15am – 10am|
|Sunday||8am – 10am|
|Monday to Friday||12.30pm – 2.30pm|
|Saturday||Cold platters and sandwiches available in the 1st floor drawing rooms.|
|Sunday||Buffet Lunch 12.30pm – 2.30pm (jazz pianist playing until 4pm)|
|Monday to Saturday||6.30pm – 9.30pm|
|Sunday||6.30pm – 8pm limited hot menu|
East India Room
Retaining the proportions of the original house the portraits of Queen Victoria and the King of Oudh evoke days of Empire. As this room allows the use of electronic devices on silent it is the ideal spot to organise your thoughts whilst enjoying a bite to eat and a glass of wine served by the dining room staff or the stewards.
|Monday to Friday||10am – 5pm wines and hot sandwiches. Dining Room menu available.|
|Saturday and Sunday||Closed|
Bomb damaged in the 1940s allied officers encouraged the club to rebuild in the half timbered style that was so cherished in pubs across the land. This busy bar maintains the traditional feel of a local pub with its bar stools and snug, soda syphons and twiglets, and the cheapest pint of beer in any London club. A great place to meet and socialise with fellow members.
|Monday to Friday||11.30am – 11pm|
|Saturday||11.30am – 3pm
5.30pm – 11pm
|Sunday||noon – 4pm
6.30pm – 10pm
So named because of the past history of No.16 when the Honorable Major Henry Percy delivered the Duke of Wellingtons dispatch announcing victory at Waterloo, this charming drawing room overlooking the gardens sees stewards providing service of a light menu, drinks and cocktails. The stewards also provide service to the Smoking Room & Library.
|Monday to Friday||Tea & Coffee from 9am
Light Menu 10am – 10.30pm
Drinks 11am – 11pm
|Saturday & Sunday||Tea, Coffee & Light Menu 10am – 10pm
Drinks 11am – 10pm